Calphalon Classic Bakeware 5-by-10-Inch Rectangular Nonstick Large Loaf Pan

May 21, 2017 - Comment

Ever wonder why professionally-baked breads look so beautiful? It’s because they’re baked in professional-quality cookware! Now, you can duplicate those results at home with Calphalon loaf pans. Colors affect baking performance because they conduct heat differently. That’s why our bakeware features a two-tone design: a silver grey exterior assures efficient baking time and a medium

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(as of February 22, 2018 10:20 pm CET - Details)

Ever wonder why professionally-baked breads look so beautiful? It’s because they’re baked in professional-quality cookware! Now, you can duplicate those results at home with Calphalon loaf pans. Colors affect baking performance because they conduct heat differently. That’s why our bakeware features a two-tone design: a silver grey exterior assures efficient baking time and a medium grey interior protects against overbrowning. Sturdy, steel-reinforced rolled rims enable these pans to maintain their level bottoms and perfectly rectangular shapes. Folded corners produce crisp, professional edges. Finished loaves slide out effortlessly, thanks to our easy-release nonstick surface. And clean-up is fast and easy.

Product Features

  • Large, nonstick loaf pan made of heavy-gauge, aluminized steel
  • Heavy-duty construction means no twisting or warping
  • Two-tone surface promotes perfect browning
  • Oven safe to 450 degrees F; not broiler safe; not dishwasher safe
  • Measures 5 by 10 by 3 inches; lifetime warranty

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